Светлый фон
Proceedings of the National Academy of Sciences of the United States of America

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Open Forum Infectious Diseases

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Pediatrics

232 D. B. Pawlak et al., “Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals.” Lancet 364, no. 9436 (January): 778–85.

Lancet

233 D. S. Ludwig et al., “Increasing adiposity: consequence or cause of overeating?” JAMA 311, no. 21 (June 2014): 2167–68.

JAMA

234 A. N. Gearhardt et al., “Preliminary validation of the Yale Food Addiction Scale.” Appetite 52, no. 2 (April 2009): 430–36.

Appetite

235 B. V Howard et al., “Low-fat dietary pattern and weight change over 7 years: the Women’s Health Initiative Dietary Modification Trial.” JAMA 295, no. 1 (January 2006): 39–49.

JAMA

236 D. E. Thomas et al., “Low glycaemic index or low glycaemic load diets for overweight and obesity.” Cochrane Database of Systematic Reviews 3 (January 2007): CD005105.

Cochrane Database of Systematic Reviews

237 A. Kekwick et al., “Calorie intake in relation to body-weight changes in the obese.” Lancet 271, no. 6935 (July 1956): 155–61.

Lancet

238 J. H. Jaap Seidell, Tegenwicht (Bert Bakker, 2011).

Tegenwicht

239 P. Curtis, “Researchers see bias in private-funded studies.” Guardian, January 8, 2007.