3. Rundell Maria Eliza Ketelby. A New System Of Domestic Cookery. Boston, 1807.
A New System Of Domestic Cookery.
4. Emerson Lucy. The New-England Cookery. Montpelier, 1808.
The New-England Cookery.
5. Roberts Robert. The House Servant’s Directory. Boston, New York, 1827.
The House Servant’s Directory. Boston,
6. Child Lydia Maria Francis. The Frugal House wife.Boston, 1830.
The Frugal House wife.
7. The Cook Not Mad, Or, Rational Cookery. Watertown, N.Y., 1830–1831.
The Cook Not Mad, Or, Rational Cookery.
8. col1_0 The Cook’s Own Book.Boston, New York, 1832.
The Cook’s Own Book.
9. Leslie Eliza. Seventy-Five Receipts for Pastry, Cakes, and Sweetmeats. Boston, 1832.
Seventy-Five Receipts for Pastry, Cakes, and Sweetmeats.
10. Randolph Mary. The Virginia House wife, Or, Methodical Cook. Baltimore, 1838.
The Virginia House wife, Or, Methodical Cook.
11. Hale Sarah Josepha Buell. The Good House keeper. Boston, 1839.
The Good House keeper.
12. Leslie Eliza. Directions for Cookery, inits Various Branches. Philadelphia, 1840.
Directions for Cookery, inits Various Branches.