13. Allen Ann. The House keeper’s Assistant, Composed Upon Temperance Principles. Boston, 1845.
The House keeper’s Assistant, Composed Upon Temperance Principles.
14. Howland Esther Allen. The New England Economical House keeper, and Family Receipt Book. Cincinnati, 1845.
The New England Economical House keeper, and Family Receipt Book.
15. Alcott William Andrus. The Young House-Keeper: or, Thoughtson Food and Cookery. Boston, 1846.
The Young House-Keeper: or, Thoughtson Food and Cookery.
16. Leslie Eliza. The Lady’s Receipt-Book.Philadelphia, 1847.
The Lady’s Receipt-Book.
17. Campbell Tunis. Hotel Keepers, Head Waiters, and House keepers’ Guide. Boston, 1848.
Hotel Keepers, Head Waiters, and House keepers’ Guide.
18. Beecher Catharine Esther. Miss Beecher’s Domestic Receipt Book. New York, 1850.
Miss Beecher’s Domestic Receipt Book.
19. Hale Sarah Josepha Buell. The Ladies’ NewBook Of Cookery.New York, 1852.
The Ladies’ NewBook Of Cookery.
20. Collins Anna Maria. The Great Western Cook Book. New York, 1857.
The Great Western Cook Book.
21. Ellet Elizabeth Fries. The Practical House keeper. New York, 1857.
The Practical House keeper.
22. Chase A. W. Dr. Chase’s Recipes. Ann Arbor, Michigan, 1864.
Chase’s Recipes. Ann Arbor,