Светлый фон
Allergy 

E. Callaway, “C-section Babies Are Missing Key Microbes,” Nature, September 2019, https://doi.org/10.1038/d41586019-02807-x.

Nature

C. A. Camargo Jr., S. Clark, M. S. Kaplan, et al., “Regional Differences in EpiPen Prescriptions in the United States: The Potential Role of Vitamin D,” Journal of Allergy and Clinical Immunology 120, no. 1 (July 2007): 131–136, Epub June 7, 2007, https://doi.org/10.1016/j.jaci.2007.03.049.

Journal of Allergy and Clinical Immunology

C. E. Ciaccio, “Modulating the Microbiome: The Future of Allergy Therapeutics?” Annals of Allergy, Asthma & Immunology 122, no. 3 (2019): 233–235, Epub December 12, 2018, https://doi.org/10.1016/j.anai.2018.12.006.

Annals of Allergy, Asthma & Immunology

D. de Silva, S. Halken, C. Singh, et al., “Preventing Food Allergy in Infancy and Childhood: Systematic Review of Randomized Controlled Trials,” Pediatric Allergy and Immunology 31, no. 7 (October 2020): 813–826, Epub June 18, 2020, https://doi.org/10.1111/pai.13273.

Pediatric Allergy and Immunology

G. du Toit, G. Roberts, P. H. Sayre, et al., “Identifying Infants at High Risk of Peanut Allergy: The Learning Early About Peanut Allergy (LEAP) Screening Study,” Journal of Allergy and Clinical Immunology 131, no. 1 (January 2013): 135–143, Epub November 19, 2012, https://doi.org/10.1016/j.jaci.2012.09.015.

Journal of Allergy and Clinical Immunology

G. du Toit, G. Roberts, P. H. Sayre, et al., “Randomized Trial of Peanut Consumption in Infants at Risk for Peanut Allergy,” New England Journal of Medicine 372, no. 9 (February 2015): 803–813, Epub February 23, 2015, https://doi.org/10.1056/NEJMoa1414850.

New England Journal of Medicine

G. du Toit, R.-X. Foong, G. Lack, “Prevention of Food Allergy — Early Dietary Interventions,” Allergology International 65, no. 4 (October 2016): 370–377, https://doi.org/10.1016/j.alit.2016.08.001, Epub September 9, 2016.

Allergology International

T. Fall, C. Lundholm, A. K. Ortqvist, et al., “Early Exposure to Dogs and Farm Animals and the Risk of Childhood Asthma,” JAMA Pediatrics 169, no. 11 (November 2015): e153219, Epub November 2, 2015, https://doi.org/10.1001/jamapediatrics.2015.3219.

JAMA Pediatrics

D. M. Fleischer, J. M. Spergel, A. H. Assa’ad, J. A. Pongracic, “Primary Prevention of Allergic Disease Through Nutritional Interventions,” Journal of Allergy and Clinical Immunology in Practice 1, no. 1 (January 2013): 29–36, Epub November 22, 2012, https://doi.org/10.1016/j.jaip.2012.09.003.

Journal of Allergy and Clinical Immunology in Practice